An analytical collection of case studies seen from the eyes of two sevice designers. To get inspired and grow.
Transforming business offers during the Virus crysis. While making social content to help the community to innovate and stay up to date.
Creating a service for nomadic street artists that is economically sustainable. Offering quality of life improvements to artists and cities.
Designing Politecnico di Milano's hospitality system from insights of residents and operators, generating involvement with Co-Creation.
Business solution for small fruit vendors in China, using digital touchpoints and rasing awareness on food waste as business opportunities.
Thinking strategically about new technologies and methods to increase quality, using Design as the company's business asset.